www.woodlands.co.uk Skinning a squirrel with tips on knives to use, hygiene, and preventing damage to the internal organs. Survival expert Sean Collins prepares a squirrel for cooking.
www.woodlands.co.uk Our 100th film! Before skinning and cooking it, Sean Collins describes the destructive nature of the grey squirrel and it’s effect on the native red squirrel. He also describes their effect on tree bark. In the next film he goes about skinning the squirrel
A demonstration of how to cook a squirrel in a squirrel pasty.