Making Elderflower Cordial

By woodlandstv

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Here we see Kate Harden enthusiastically taking us through the various stages of making elderflower cordial, following a favourite recipe from childhood. She also carefully decorates an elderflower cake - delicious! Dissolve 3lbs/1.4kg sugar in 1¾ pints/1 litre of boiling water. Add 2oz/55g citric acid crystals, juice of 1 lemon, 20 elderflower heads. Leave 24 hours. Strain and bottle.
An Adliberate film http://www.adliberate.co.uk for WoodlandsTV http://www.woodlands.co.uk/tv

Comments are closed for this post.


I'm going to make some then!

Rick Larson

July 6, 2015



July 6, 2015

You pour boiling water into a plastic cup? – I thought you were all about being Natural?


July 6, 2015

Elderflowers are great! Because it's a flower, it's natural to think that they will taste like nectar or perfume, but they really have a pollen flavor, reminiscent of cattail or pine pollen. It's nice that you pointed out to look for the fresh anthers, which carry the pollen.

Haphazard Homestead

July 8, 2015

What an amazing woman.

Aaron Druery

September 6, 2015

First time I've learnt of a cordial, it's interesting how you used the Elderflower floating with the heads upside down.

Brendan Hay

November 4, 2015

Your are the fattest eejit I know and I know a lot of eejits


July 5, 2016

Maybe rename to Blackfly&Elderflower Cordial?

Phil Smith

October 3, 2018

what a fab woman,

Uncle Nick

June 1, 2019

Haphazard Homestead thank you just signed up to your videos

Martin Rolf

June 12, 2019


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