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Making Nettle Wine ~ by WoodlandsTV

By woodlandstv

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Here we follow Michael White, experienced forager and wild food expert, as he outlines the steps to take to make delicious nettle wine. Michael talks us through the process from start to finish - harvesting the tender tips of the nettles, the additional ingredients, fermentation, straining off the sediment, bottling...and tasting the end product! http://www.ruralcourses.co.uk/ An Adliberate film http://www.adliberate.co.uk for WoodlandsTV http://www.woodlands.co.uk/tv

Posted in: Foraging, Traditional Skills ~ On: 2 March, 2018

24 comments so far

Steve nokes
May 4, 2019

Great video

123 456
July 1, 2019

Sutton Hoo ??

Ellis Leonard
September 7, 2019

I agree completely! You cannot call something ‘wine’ if it is not brewed using the base ingredient only; just look at grape wine (normal wine), rice wine (sake) and barley wine (Belgian beer). None of which use sugar as an additive medium for producing alcohol. I don’t know what one would call this, but it is certainly not wine!

jason Bourne
October 2, 2019

Nice video, must have hands of steel

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