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Making Nettle Wine ~ by WoodlandsTV

By woodlandstv

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Here we follow Michael White, experienced forager and wild food expert, as he outlines the steps to take to make delicious nettle wine. Michael talks us through the process from start to finish - harvesting the tender tips of the nettles, the additional ingredients, fermentation, straining off the sediment, bottling...and tasting the end product! http://www.ruralcourses.co.uk/ An Adliberate film http://www.adliberate.co.uk for WoodlandsTV http://www.woodlands.co.uk/tv

Posted in: Foraging, Traditional Skills ~ On: 2 March, 2018

19 comments so far

Calico Dan
March 4, 2018

mustapha supas You can use a balloon with a pinhole. Anything that lets gas out and keeps the bugs from coming in.

Andrew Frudd
March 5, 2018

Racking off is a lot easier with a syphon tube

Michael Balfour
March 7, 2018

Ok, ok, sugar beet wine with nettles, lemon and ginger.

Ny Grey
March 20, 2018

Very nice.

June 9, 2018

Great video! I like your wine bottles, where did you get them from?

Truism Gates
July 30, 2018

My mother used to wait until the corks popped off.

Marie Martin
January 9, 2019

Got TONS of nettles ~ great idea!

Herbal Marie
January 9, 2019

Got TONS of nettles ~ great idea!

jac lyn
March 14, 2019

Couldn't you strain out the sediment with a coffee filter or cloth strainer?

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