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Forests in the Fens ?

Forests in the Fens ?

by Chris, 15 March, 2024, 0 comments

To see the forests of  The Fens,  you would need to be a time traveller, as they were ‘lost’ some four thousand years ago.  Today, The Fens are a low lying agricultural region that forms part of Norfolk, Lincolnshire and Cambridgeshire.    The Fens contain some of the best agricultural land in the U.K., growing potatoes, sugar beet, and wheat.  A naturally marshy area, it was drained centuries ago and is now maintained through a complex system of drainage canals, dykes and pumping stations.  As a result of the drainage, the level of the land in many places has shrunk.  Indeed, in places, the land level is below sea level.  There are occasional ‘hills’ or islands, which have remained dry even when the surrounding area has been flooded.  The city of Ely and its cathedral was built on such a clay island. Deeper ploughing (e.g. for potatoes) in this area has over the years exposed  ’bog oaks’, large logs between two and eight metres in length.  The trunks were sometimes piled up in so-called clearance  cairns on the edges of a field, or allowed to dry out and later used for fuel.  Recently, ‘oaks’ from a number of farms across the region have been examined by researchers at Cambridge University and many have been identified as the remains of ancient yew trees.  The various logs were often well preserved in the peaty soils of the area, and this allowed detailed analysis of the annual rings (dendrochronology). The rings showed that some of the Yews were 400 years old, when they died.  Tree ring analysis plus examination of the pollen grains* (found in the peat), suggests that the area had dense yew (and oak) woodlands some 4500 years ago.  However, these woods were lost about 4200 years before today, probably due to an abrupt rise in sea level.   The trees would have been unable to tolerate the salt water (nor salt spray) when the area around The Wash was inundated.  Quite what was responsible for the rise in sea level is not clear, though other significant climatic events in different parts of the world have been recorded at this time. the 'wall' of pollen grains  [the exine] is made from a chemical [sporopollenin] that is extremely resistant to decay / degradation, so the grains  retain their shape / markings for thousands of years;  this means that plant species can be identified [palynology].  
A model of Masting.

A model of Masting.

by The blog at woodlands.co.uk, 11 March, 2024, 0 comments

Every now and then, some trees produce massive numbers of their fruits and seeds.  This sudden ‘excess’ of seeds / fruits, mens that the various animals that feed on the fruits / seeds cannot eat all of them - so many will survive to germinate, and go on to develop into seedlings and saplings. This excess of fruits [such as acorns, beech nuts] is known as masting.  Whilst it is thought to help with the long term survival of tree species, it is not without certain risks.  Masting uses up considerable nutritional and energy resources to produce flowers and fruit, which can affect the long term viability of the tree and the growth / reproductive capacity in subsequent years.  It is also possible that the abundance of food for animals could lead to an increase in small mammals (rodents?) and other animals, some of which might be vectors for disease. Masting has seemed to be a random process.  However, researchers at Hokkaido University have now developed a computer based model of masting - by studying the Japanese Oak (Quercus crispula).  The model considers such factors as : the resource budget of the tree pollen limitation weather patterns The researchers hope that apart from predicting the likelihood of masting that the model will also help predict : ‘the effects of climate change on woodlands and forests’ ‘long term trend availability of  food for animals’.   Though the model is currently based on the Japanese Oak, it is hoped to extend the model to include other species through collaboration with workers across the globe.     [caption id="attachment_41085" align="aligncenter" width="675"] Woodland path covered with mast[/caption]
Trees in trouble ?

Trees in trouble ?

by The blog at woodlands.co.uk, 27 February, 2024, 0 comments

A lot of research work now focuses on the resilience of woodlands and forests in the light of climate change, that is their ability to cope with conditions like drier, hotter summers and/or  warmer/wetter winters. It has generally been assumed that trees at the limit of their range in dry regions would be most affected by climate change (with rising temperatures and less water).  However, a major study of some six million tree annual ring samples, (involving 120+ species) coupled with analysis of historical climate data has shown that trees in drier regions show a certain resilience to drought.  Trees seemingly become less sensitive to drought as they approach the edge of their range.  Trees in wetter climates are less resilient when they experience drier conditions or drought.  It seems probable that many species in wetter woodland and forest ecosystems will face significant challenges if the climate does move to a drier and warmer state. Assisted migration may be needed.  One idea is to ‘exploit’ the genetic diversity found at the edge of a species range.  The slow natural migration of trees may not be able to keep pace with the speed of climate change. Full details of this study by the University of California can be found here : Drought sensitivity in mesic forests heightens their vulnerability to climate change The effects of climate change have become very clear in recent times.  This last year witnessed:- Record breaking wild fires in Canada, with the smoke extending across to the East coast of the States. [caption id="attachment_40597" align="aligncenter" width="675"] Canadian forest fire[/caption] Heat waves in parts of America , for example, Phoenix (Arizona) suffers the best part of a month with temperatures of 43oC. Parts of the North Atlantic Ocean saw unprecedented temperatures The global temperature in July was 1.5oC above the pre-industrial average, September saw temperatures 1.8oC above the pre-industrial average. Parts of Chile and Argentina saw a ‘heatwave’ in the middle of their winter. It is clear that ‘unchartered waters’ lie ahead.
orange tail bee 1

The importance of woodlands to bees.

by The blog at woodlands.co.uk, 16 February, 2024, 0 comments

The diet of bees has changed over the years.   In the past, bees were able to forage and collect pollen and nectar from a variety of plants.  With the spread of highly mechanised agriculture, increasing urbanisation and road network - now their options are somewhat limited.  Large fields of monocultures, for example, of oil seed rape are now common. Whilst oil seed rape is a good source for foraging bees and bumblebees, they need to collect nectar and pollen from a variety of sources so that they get a range of nutrients, such as the essential amino acids.  Without these particular amino acids, the growth and development of bees is affected, as is their resistance to disease and their ability to raise the brood.  It is important that our pollinators are able to find a range of plants / pollen to provide all their nutrients. Whilst wild flowers [aka weeds], like dandelions, ragworts, and clovers are a lifeline for bees and bumblebees, recent research at the University of East Anglia has shown that woodlands can offer important habitats for bees, isuch as the leaf canopy.  The research team studied 15 woodland sites in agricultural areas across Norfolk (in Spring).  Within the woodlands, they looked at the bee activity in  the understorey  the woodland edge  and at different levels in the tree canopy.   They found that bees were active high up in the sunlit tree canopy, and their activity was particularly high near flowering sycamore trees.  Red tailed bumblebees (Bombus lapidarius) were busier in the canopies than elsewhere.  The understorey and woodland edges were also significant contributors to bee activity.  This study emphasises the importance of woodland habitats for the wild bee community.  
oozing resin

Fungi helping bark beetles !

by The blog at woodlands.co.uk, 9 February, 2024, 0 comments

The woodlands blog has previously reported on the damage being wreaked by bark beetles.  These beetles may be small (less than a centimetre in length) but their effects on the western forests of North America has been immense. Some areas have lost 90% of their conifers.   Outbreaks of these beetles have been increasing in size and severity.  Indeed, across Europe, the eurasian bark beetle (Its typographus) has killed millions of conifers. Whilst bark is broadly protective, it can also offer a home to certain insects.  Bark beetles lay their eggs just below the bark so that when the larvae hatch, they can feed on the nutrient-rich living tissue of the cambium and phloem. Consequently, the tree's transport systems begin to fail.  The beetles may also introduce disease-causing fungi and bacteria. Ageing stands of trees coupled with warmer winters, which help the overwintering stage of the insect, have contributed to the spread of bark beetles. .  Conifers, by their nature, are not defenceless.  When a pine tree is cut / wounded, it produces a pale yellow and sticky fluid - RESIN to seal the cut or wound [see above image]. This material helps prevent the entry of pests or pathogens, and can stem water loss. The resin may trap insect invaders as  witnessed by those trapped in time capsules of amber.  Resin is rich in terpenes, these are used in the building of many complex organic molecules and contribute to the make-up of the volatile oils, produced by many plants.  Terpenes are made from units of isoprene, which has the formula C5H8. So the basic formula of a terpene is (C5H8)n, where n is the number of isoprene units that have been joined together.  Terpenes are also readily available in coniferous oils, which contribute to the unique smell of a pine forest or a burning log. [caption id="attachment_40973" align="alignleft" width="300"] Old and dying tree[/caption] These ‘chemical defences’ should trap, poison or deter an insect invader, such as the bark beetle.  But it would seem that bark beetles ‘don’t mind’ these defences. Research suggests that the eurasian bark beetle might have an ally.  Certain fungi (from the genus - Grosmannia) are found in association with these beetles. When the  Grosmannia fungi infect spruce trees they alter the chemical profile the trees, so that infected trees produce different volatile chemicals - ie they smell different.  The bark beetles are able to detect these differences and exploit this ‘breach’ of the trees natural defences.  The unique chemical profile of infected trees and the pheromones produced by the beetles probably help explain the swarming behaviour of the bark beetles.  A heavy beetle infestation results in the death of a tree. However, there is a possible positive in this rather sad tale.  At present, traps for bark beetles rely solely on using pheromones but if the pheromones can be combined with the chemicals produced by the fungi then it opens the door to more effective beetle traps.  
Wildlife in Scotland

Wildlife in Scotland

by The blog at woodlands.co.uk, 18 January, 2024, 0 comments

NaturScot is Scotland’s nature agency.  It monitors and reports on all aspects of the natural environment.  It has published a report on its terrestrial bird breeding species and it is a somewhat mixed report. Some of the most ‘famous’ species associated with Scotland, such as the black grouse have declined significantly during the period of study (1994 - 2019).  The grouse population has halved, and the kestrel, greenfinch and lapwing populations are also in decline.  Woodland populations of Capercaillie have also fallen.  The largest grouse in the world, the capercaillie was once widespread but suffered local extinction in the eighteenth century and was reintroduced in the C19th. It is now only found in old pine forests and mainly in the Cairngorms National Park. The Capercaillie are now red-listed and protected in the UK. [The Pine Marten which feeds in part on the eggs of game birds was almost lost in the nineteenth century, due to farmers and gamekeepers trapping them.] The fall in bird numbers has been associated with changes in climate, notably warmer and wetter weather coupled with extreme events (such as flooding and heat waves).  Whilst some species have suffered as a result of the changing weather, others seem to have prospered, including some that do not ‘traditonally’ make their way to Scotland.  The great spotted woodpecker is one such species, its numbers have increase by 500%, bullfinch and red numbers have also increased.  Gold finches and magpies are now more common on farmlands in Scotland. various measures could help offset some of these declines,.such as  the diversification of woodland (more tree species) restoration of peatlands Creation of habitats on farmland legal predator control deer exclusion to allow regeneration removal of deer fencing, (where feasible) as capercaillie and black grouse are known to fly into this and injured as a result. One example of the benefits of deer fencing is to be seen in the Glen Lyone woodlands.  Historically, this area was part of the royal hunting grounds of Cluanie and was home to capercaillies, wildcats and lynx.    Nineteenth century maps show a significant area of woodland, but by the 1990’s less than a hundred of the ancient pines were left.  The oldest pine in the area dates back to the C14th century, and many others are several centuries old.  However, the area was heavily grazed by deer, which reduces regeneration as young seedlings / saplings get eaten.  Now “Trees for Life” have erected new deer fencing, which hopefully will allow natural regeneration of pine forest in the area.  Calendonian Forest once covered much of the Highlands but now less than 2% of it survives.  Full details of this project (and a video) may be found here ; https://treesforlife.org.uk/scotlands-oldest-wild-pine-saved/
Seed dispersers.

Seed dispersers.

by The blog at woodlands.co.uk, 10 January, 2024, 0 comments

Many organisms help to disperse seeds in woodlands or forests, from squirrels, birds, bears, foxes, rabbits.  The fruits / seeds may be eaten and pass through the gut of the animal or may be caught in their fur, or stuck to them (like the seeds of mistletoe or cleavers).  However, there is another 'army of helpers'  - ANTS.  Ants may disperse seeds in two distinct ways.  The first way is  through the activity of harvester ants.  Like squirrels and other ‘gatherers’, harvester ants move through the wood or forest gathering seeds and transporting them back to their colonies.  As they transport the seeds, some get dropped or lost on the way.  Others may be ‘cached’ / stored,  in or near the colony for later consumption, but then are ‘forgotten’.  Such seeds may later germinate and establish themselves somewhere away from the parent plant.  This accidental dispersal is sometimes referred to  as  ‘seed predation’. a second method of seed dispersal by ants involves a more intimate association between particular plants and specific ant species.Some plants, when they form the seed, produce an 'extra structure', attached to the seed; an ELAIOSOME or fat / oil body.  This elaiosome lures or attracts ants to the seed.  Wood anemone and cow-wheat (Melampyrum pratense) seeds have an elaiosome. [caption id="" align="aligncenter" width="512"] cow wheat ; thanks to Kristian Peters -- Fabelfroh 09:39, 3 October 2006 (UTC), CC BY-SA 3.0, via Wikimedia Commons[/caption] Ants need some fat, and fat-rich food is hard to come by in the woodland setting.  The ant carries off the seed to the colony, where the fat body is eaten (often by the ant larvae).   The seed is then left and can later germinate. This interaction between plant and ant is termed  MYRMECOCHORY. It is a form of mutualism, as there are benefits to this arrangement for both ‘partners’. The seeds of the plant are ‘protected’ from seed predation by birds and rodents.   The seed is dispersed from the parent plant, ants bearing a seed for some 70 metres have been recorded.  The seed is then (often) deposited in a nutrient rich microhabitat. The ant gains a ‘tailor made’ food material rich in fat, an energy rich material.  In some areas, such as Australia, the seed may be protected from fire as it is buried at some depth. Myrmecochory is seen in many species in north eastern America, but also Europe, Australia and Africa. wood ants https://www.youtube.com/watch?v=ZVGcl4Om-C8&t=40s    

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