The International Union for the Conservation of Nature (IUCN) publishes the Red List.   It is a list of species that are under threat in different parts of the world; it goes back to 1964 when it published the ‘list of threatened plants’. By 2012, the IUCN assessed a total of 63,837 species and reported on their status in the following terms: Extinct (EX) – No known individuals remaining. Extinct in the wild (EW) – Known only to survive in captivity, or as a naturalised population outside its historic range. Read more...

You may well have heard that bees are in trouble. Domestic honeybee hives seem to die more often than they used to, and some of our wild bees have disappeared altogether; for example, three of the UK’s twenty seven bumblebee species have gone extinct. The big, long-term driver of declines has been farming intensification; where once we had plentiful hay-meadows and chalk downland, rich with flowers, we now have flower-free monocultures of wheat or silage grass. Pesticide use is also contributing to the problem, particularly new generations of systemic, persistent insecticides called neonicotinoids that get into nectar and pollen of both flowering crops and wildflowers. Read more...

Following on from last week's post, the woodlands blog has often reported on the problems facing honey bees and bumblebees - from the vagaries of climate to the effects of insecticides, such as neonicotinoids.  Whilst it is easy to identify a honey bee and spot a bumblebee, it is somewhat more difficult to say what type of bumblebee might be foraging in your garden or woodland. There is a lot of information about bumblebees at the bumblebee conservation trust website.  A particularly useful link is "Top tips for bee ID"; tail colour is an important or helpful feature.  Read more...

DDT was used an insecticide at the onset of WW2, with great success in terms of controlling malaria and typhus among civilians and troops. After the war, it was available as an agricultural insecticide.  However, within a few years, there were warning signs that not all was well and in 1946, the Soil Association journal read as follows "By the wholesale use of powerful insecticides of which far too little is yet known, we may well be upsetting the whole balance of Nature. We are like schoolboys rat-hunting in a munition dump with a flame-thrower." Some years later (in 1962),  Rachel Carson published ‘Silent Spring’ – which seriously questioned the use of organochlorines, such as DDT and warned of the dangers of the indiscriminate use of insecticides.  The use of these chemicals continued Read more...

The Bumblebee Conservation Trust, based at Stirling University, needs your help in recording sightings of bumblebees. They would like you to record what species you see, where and how many, and take pictures of any unusual specimens. Go to http://www.bumblebeeconservationtrust.co.uk/surveys.htm to find out how to take part. Read more...

Bumblebees are regarded as nice, gentle creatures; even their buzzing has a placid, reassuring sound. They rarely sting and are important pollinators in orchards, on farms and in our gardens. Sadly, however, they are under threat. Many species of bumblebee are on the decline and have been, according to some authors, since the late 1950’s. Their decline is often attributed to the introduction of intensive agricultural techniques. For example, Read more...

Blackberries are one of the best-known fruits in the rose family. They’re often collected in the wild from hedgerows and woodlands.  September and October are usually the peak months for blackberry forays, but this year blackberries [with the exceptional warmth of the Spring and summer months], they have been ripening early.  Some ripe fruits were spotted back in June!  The fruits start off green, but as they mature they become red and finally black from stem to tip. The bramble has a perennial root system with biennial stems. In the first year, the stems (sometimes called canes) grow vegetatively, but in their second year they produce flowers and fruit.   Then they die back but the dried stems together with their prickles / thorns can persists for some time.  It is a good idea to wear some protective gloves when rummaging for these fruits. The leaves of the bramble are compound, with 3 - 5 - 7 leaflets which have serrated edges.  Its flowers are white to a subtle shade of pink.  They have 5 petals and first appear in early Spring.  They are attractive to pollinators such as bumblebees. Blackberries are a nutritious fruit, rich in Vitamin C but also contain other nutrients, e.g. Vitamin K and manganese.  A cup full of blackberries can provide 7 grammes of dietary fibre.   The colourings of the fruits (anthocyanins and flavonoids) are a source of antioxidants. Blackberries are a food source for wildlife food, many birds, foxes, and many small mammals (for example the dormouse) feed on the berries.  However, this earlier appearance of autumnal fruits may cause problems.  For example, some birds feed upon insects in the Spring and summer months but by autumn they move over to seeds and fruits, like blackberries. But what if the fruits have come and gone, and there are just the shrivelled remains of once juicy fruits.  There could be a 'food gap', this would be especially series for animals trying to prepare for the relatively barren days of winter.  Deer may feed on bramble leaves. If large amounts of bramble are allowed to grow in a woodland, it can affect the microclimate of the ground  layers.  This influences the growth and development of other plants. Whilst brambles can offer protection from browsing by deer and / or rabbits of young tree saplings, they can also suppress the development of light loving species.  A thicket of brambles can also offer a home to some birds, like the nightingale. Further reading - see here

A plant growing in the wrong place is sometimes described as a weed, but it can be more than just an inconvenience.  Plants in the wrong place can have a devastating effect on ecosystems, dramatically reducing biodiversity.  The same is true for certain animals - those that have 'traveled' from their natural habitats to 'foreign areas’ where they have no natural predators to keep their numbers in check.  Foreign or alien species are sometimes introduced to an area in the belief that they will solve local problems with pests or over-population of a native species.   A classic example of this is the cane toad.  Native to  parts of central and South America, the cane toad is preyed upon by a variety of animals such as caimans, snakes, eels and some fish species.  It was introduced into sugar plantations in various parts of the world to control beetles that were damaging sugar cane crops. Since this was a successful strategy in Puerto Rico, the toad was introduced elsewhere, notably Australia.  Just over a hundred toads were released in Queensland in 1935, with more released in 1937.  Unfortunately the toad did not effectively control the grey-backed cane beetles (the intended target), and they found other things to eat.  Their numbers grew exponentially and they spread into other areas, such as the Northern Territory and New South Wales.  These poisonous toads have significantly reduced biodiversity particularly affecting native amphibians and reptiles. Sometimes foreign species are introduced as ornamental plants or 'exotics'. During the Victorian period many plant species were brought to the UK for country estates.  Rhododendrons that were collected across Asia and the Himalayas became popular in parks and gardens.  However, Rhododendron ponticum, a species native to the southwestern Iberian Peninsula (parts of Portugal and Spain) and the southern Black Sea Basin (parts of Bulgaria & Turkey)  has been less well received.   It was introduced in the eighteenth century by Conrad Loddiges.  Loddiges grew seed and sold on young plants as an ornamental flowering shrubs for gardens, parks and estates. On country estates and heathland areas, it was planted as cover for game birds as its dense growth offered shelter and protection. It has since spread aggressively and is now considered to be an invasive species. An invasive species is a non-native species that spreads and damages its new environment. R. ponticum poses a threat to key woodland ecosystems, such as Atlantic Oak Woodland.  When this shrub ‘invades’, it comes to dominate the area.  It creates deep shade so the woodland floor becomes a dark and ‘barren’ place. Many ground flora species are lost so that only shade tolerant mosses and liverworts remain.  These plants form a ‘dense mat’ of vegetation that is a barrier to seed germination.  Additionally, there is evidence that as R. ponticum grows, it produces chemicals which inhibit the growth of other species.  This phenomenon is known as allelopathy.  Even when the Rhododendron is removed, it is difficult to reestablish the original flora.  Clearing an area of this plant is difficult and expensive. One effective method involves drilling the stems and injecting herbicide directly into the plant, a targeted approach that uses a lot less herbicide than spraying.  Mabberley’s Plant-book notes that the cost of eradicating the plant from Snowdonia was £30M and that was in 1988. Another Victorian introduction was the grey squirrel. Native to North America, grey squirrels were first released in the UK in the latter part of the 19th century.   One person associated with their spread was the 11th Duke of Bedford  (Herbrand Russell).   He was involved in various animal conservation projects, but he released and 'gifted' many grey squirrels from the estate at Woburn.  The populations of grey squirrels in Regent's Park, London are thought to have come from there. Humans may still be helping the spread of the grey squirrel, albeit unintentionally.  One squirrel was captured on the Isle of Skye (in 2010), it had traveled from Glasgow, as revealed by its genetic profile.  It had probably made the journey as stowaway under a car bonnet. It is important that we are aware of how 'easy' it is for these animals to travel with us.  Their introduction has been disastrous for the native red squirrel populations, due to competition and the spread of the squirrel pox virus.  It is vital that grey squirrels do not colonise areas where the red squirrel still survives. . More recent introductions have arrived due to increased global trade.  Parasites and pests can ‘hitch a ride’ with people, materials or goods as they move across the world.   Climate change is also altering the range and distribution of many plant and animal species.  There is an alert for the Asian or Yellow Legged hornet (Vespa velutina nigrithorax), an invasive, non-native species from Asia.  This hornet preys upon honeybees and other beneficial insects such as hover flies and bumblebees. It hovers outside bee hives, waiting to catch and then kill returning honeybees. The effect on bee colonies can be devastating. The Asian Hornet arrived in France in 2004 (through an import of Chinese pottery) and has spread rapidly. Now it is found in Italy, Spain, Portugal, Switzerland, Belgium and Germany.  Preventing its establishment in the UK is critical.  Any sighting needs to be reported, this can be done through the Asian Hornet Watch. This link downloads a PDF, which gives more information about the Asian Hornet, and contains images comparing the  appearance of the asian hornet, the european hornet, the wasp and honey bee. Other invasive species that are a cause for concern include : Himalayan Balsam Harlequin ladybirds, Signal Crayfish, Eight-toothed bark beetle Citrus long horned beetle Giant Hogweed Thanks to Anton for images.